Topics: Microbiology

Microbiology

Microbiology is the branch of Biology that studies unicellular or cell-cluster microorganisms. It contains the subdivisions parasitology, virology and mycology. Among the areas of Microbiology (MB) we find: Evolutionary MB (evolution of microorganisms) Environmental MB, Aeromicrobiology, Food MB (food contamination or fermentation), Oral MB (microorganisms of the mouth) Pharmaceutical MB (pharmaceutical contamination), Industrial MB (industrial fermentation, biotechnology, brewing), Veterinary MB, Medical MB (pathogenic microbes, epidemiology, immunology), Microbial Physiology, Microbial Genetics and Cellular MB