More Structure, Stereochemistry, & Reactions of Carbohydrates. 
More Structure, Stereochemistry, & Reactions of Carbohydrates. by UC Irvine / James Nowick
Video Lecture 17 of 19
Copyright Information: Nowick, James S. Organic Chemistry 51C (UCI OpenCourseWare: University of California, Irvine), http://ocw.uci.edu/courses/chem_51c_organic_chemistry.html [January 27, 2015]. License: Creative Commons Attribution-ShareAlike 3.0 United States License (http://creativecommons.org/licenses/by-sa/3.0/us/deed.en_US).
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Date Added: January 28, 2015

Lecture Description

Description: This is the third quarter course in the organic chemistry series. Topics covered include: Fundamental concepts relating to carbon compounds with emphasis on structural theory and the nature of chemical bonding, stereochemistry, reaction mechanisms, and spectroscopic, physical, and chemical properties of the principal classes of carbon compounds. Organic Chemistry 51C is part of OpenChem. learn.uci.edu/openchem

Recorded on May 31, 2012

Index of Topics:

1:40-Aldotetroses
9:16-Aldopentoses
11:40-Ribose
18:02-Ketoses
22:47-Hydrolysis of Glycosides
36:34-Formation of Glycosides
43:51-Alcohol Groups in Sugars
48:05-Making Esters
51:03-Reactions of Aldo Sugars
55:32-Sugar Structure Determination
59:12-Reducing Sugars
1:00:07-Tollen's Test
1:05:26-Which Aldotetrose?
1:15:24-Kiliani-Fischer Synthesis

Course Index

Course Description

This is the third quarter course in the organic chemistry series. Topics covered include: Fundamental concepts relating to carbon compounds with emphasis on structural theory and the nature of chemical bonding, stereochemistry, reaction mechanisms, and spectroscopic, physical, and chemical properties of the principal classes of carbon compounds.

Organic Chemistry 51C is part of OpenChem. http://ocw.uci.edu/collections/open_chem

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